Salt is Not the problem

Salt has been getting a bad rap over the years, and most of it is justified, but true information has not been presented.  Here are the salty facts, and you will love this information.

First, you do not have to give up your salt

What?!  Why is this true?  While it is true you will have to give up your table salt, that is tiny and very white, you should know there is a healthier option out there.  It is called Gray Celtic Sea Salt.  Not full of fillers, and anti-caking ingredients, it will ensure your liver is not getting any bad chemicals to deal with. 

The regular table salt that we have grown used to, is really the enemy.  This salt, which is whitened by chemicals, additives and preservatives, has become our enemy.  The natural beauty of salt was taken from us in the 1950's, and since then, we have been adding it to our food on the table, in the preservatives we use, and in our baking and cooking.

If you want to salt something, go ahead, but make sure it is natural gray sea salt.  You can find it here!